- #1
Thread Owner
Tavern owner says he'll unveil 100-proof turkey
NEW YORK (AP) -- You'll need to be 21 to take a bite out of this Thanksgiving turkey. New York City tavern owner Paul Hurley said he'll unveil what he is calling the nation's first 100-proof turkey on Monday. A spokesman for the owner of O'Casey's Tavern in Midtown Manhattan said that the bird is infused with fruit-flavored and 100-proof Georgi vodka for three days before being cooked. The flavors of vodka include peach, raspberry, cherry and apple.
The gravy is also laced with the distilled liquor.
http://hosted.ap.org/dynamic/storie...RKEY?SITE=PAPOE&SECTION=HOME&TEMPLATE=DEFAULT
NEW YORK (AP) -- You'll need to be 21 to take a bite out of this Thanksgiving turkey. New York City tavern owner Paul Hurley said he'll unveil what he is calling the nation's first 100-proof turkey on Monday. A spokesman for the owner of O'Casey's Tavern in Midtown Manhattan said that the bird is infused with fruit-flavored and 100-proof Georgi vodka for three days before being cooked. The flavors of vodka include peach, raspberry, cherry and apple.
The gravy is also laced with the distilled liquor.
http://hosted.ap.org/dynamic/storie...RKEY?SITE=PAPOE&SECTION=HOME&TEMPLATE=DEFAULT