mikeofaustin
Bronze Member
- #1
Thread Owner
So I go with the Girlfriend's family to an upscale hotel for T-day dinner in Dallas, mostly because one of the family members is a chef there. The main dishes were Blackened Salmon, Chicken ((with some kind of Cumin-Alfredo sauce)), Pork loin, Prime Rib and of course Turkey... all self serve.
The turkey was as dry as leather and tasted like it was sun dried near a traffic inter-section for 2 days. The Prime Rib... I thought was ham, but I later determine d it must have been road-kill. The salmon...? didn't even taste close to salmon. It was all very, very horrible. So I think, "Maybe the kiddie sections will at least be palatable". NOPE. The bennie wennies were now rocks with large rubber pellets inside. The bacon tasted like it was cooked in olive oil, and the waffles were rock hard and dry.
Now, I'm thinking that this is acceptable because hotels usually don't stray from their normal 'continental breakfast' routine, and for under $10, what do you expect... That's when I hear "It's $38 a plate". WHAT?
Incidentally, we get the whole family's meals comp'ed. Not because anyone complained, but because the management was thankful we came in to visit the chef... at least that's what they said. In the back of my mind, I'm thinking they KNEW it was horrible.
I'm not a food critic, in fact, I can eat just about anything considering I've lived a bachelors life - all my life, but this was the worst turkey in my LIFE.
The turkey was as dry as leather and tasted like it was sun dried near a traffic inter-section for 2 days. The Prime Rib... I thought was ham, but I later determine d it must have been road-kill. The salmon...? didn't even taste close to salmon. It was all very, very horrible. So I think, "Maybe the kiddie sections will at least be palatable". NOPE. The bennie wennies were now rocks with large rubber pellets inside. The bacon tasted like it was cooked in olive oil, and the waffles were rock hard and dry.
Now, I'm thinking that this is acceptable because hotels usually don't stray from their normal 'continental breakfast' routine, and for under $10, what do you expect... That's when I hear "It's $38 a plate". WHAT?
Incidentally, we get the whole family's meals comp'ed. Not because anyone complained, but because the management was thankful we came in to visit the chef... at least that's what they said. In the back of my mind, I'm thinking they KNEW it was horrible.
I'm not a food critic, in fact, I can eat just about anything considering I've lived a bachelors life - all my life, but this was the worst turkey in my LIFE.