ROAD ROAST

[Siegfried Schlagrule]

Take a two or three pound roast and place it and carrots and potatos in aluminum foil wrapped twice. Lay it on the top of your car engine near the valve covers. Drive to your favorite coinshooting site. When you get there your lunch is cooked to a turn. Most engines run about 450 degrees on the surface. Should be thoroughly cooked in 45 minutes to an hour. Especially fun if you pick up hitch hikers and ask if they are hungry. exanimo, ss

 

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[stud564]

wow. lol

 

[hollowpointred]

just make sure you dont pick up the meat on the road as well! lol

 

[stud564]

i won't be able to do this. My car shoots oil all over the hood.

 

[stoney56]

i won't be able to do this. My car shoots oil all over the hood.

Stud, in your case it'll be called Sauted Road Roast. ButI think the foil double wrapped would work 4 U.

 

[stud564]

lol

 

[stefen]

A friend of mine had a number mexican warehouse forklift drivers that placed their burritos on the engines and by break or lunch time, they were hot.

Its called enginunity

 

[Night Stalker]

I used to heat my MRE's up this way.

 

[Salvager]

It's a fairly common known 'bush trick' to do veggies and other things this way. One of the tv bushmen even had a special device that routed the hot engine water around a special cooking compartment next to the engine!

Cheers,
Jesse

 

[stefen]

Try a hunk of Limberger cheese on an exposed engine head...

Great prank.

 

[Postalrevnant]

Cool idea