Old bottle with rounded off bottom?

DirtyMike

Hero Member
Joined
Feb 10, 2009
Messages
898
Reaction score
105
Golden Thread
1
Location
West Virginia
🥇 Banner finds
1
Detector(s) used
Teknetics T2, MXT, TDI, Tejon, AT Pro
Primary Interest:
All Treasure Hunting

Attachments

  • what are they relics 051.webp
    what are they relics 051.webp
    29.2 KB · Views: 1,125
  • what are they relics 053.webp
    what are they relics 053.webp
    35.1 KB · Views: 1,019
  • what are they relics 054.webp
    what are they relics 054.webp
    31.1 KB · Views: 997
  • what are they relics 056.webp
    what are they relics 056.webp
    49.7 KB · Views: 989
Tag.

I've got one of those around somewhere. I've looked at it many times but never took the time to research it. Hope to see an ID. :thumbsup:
 

DigginThePast said:
Tag.

I've got one of those around somewhere. I've looked at it many times but never took the time to research it. Hope to see an ID. :thumbsup:
I have heard 2 things. One its called a torpedo bottle and its from 1880 - 1910. And its used for soda. Another person told me it was used for wine and the bottom was rounded so that the bottle wont stand up so the cork in the bottle wouldnt dry out.
 

It appears to be an applied-lip, crown-top ginger ale bottle. That would date it to say 1892 to 1910 or so. Crown-tops became universal after the automatic bottling machines took over the industry, but that was a transitional takeover that extended into the WWI era.

This is just a "round-bottom." A "torpedo" (a.k.a. "hamilton") actually tapers to a pointed bottom.

gingeralepair.webp
 

Cool beans guys. :thumbsup: Thanks for the info, I'm going to have to find my bottle and double check my memory.
 

Hey DirtyMike...

Harry is "right on" with his info on that particular bottle. One thing to add is ...Yes, the round bottom and torpedo bottom bottles were designed to lay on their side, but they were not for wine. They held the early carbonated beverage of gingerale (as Harry said).

The contents were under pressure and if the cork dried out, it shrank in size and the cork would blow out, the contents would lose the carbonation or "fizz" effect and it would just be flat tasting. By lying on its' side, the cork remained wet and the bottom of the cork stayed flared out or expanded inside the neck of the bottle and the contents remained fresh and fizzy.

Hope this helps out a bit.
Wayne :wink:
 

DirtyMike ~

I realize this topic is several months old, but someone brought it to my attention and asked me to post the following link. The photos are from the link. And please be reminded, as Harry Pristis already said, the "Crown" top closure was not patented until 1892, and that it took several years (early 1900s) before it became widely used.

SBB

http://www.etsy.com/listing/35960982/round-bottom-soda-bottle-applied-crown
 

Attachments

  • Round Bottom Crown-Top Bottle 1890s (367x186).webp
    Round Bottom Crown-Top Bottle 1890s (367x186).webp
    2.6 KB · Views: 3,647
  • Round Bottom Crown Closeup (259x294).webp
    Round Bottom Crown Closeup (259x294).webp
    2.6 KB · Views: 7,442

Top Member Reactions

Users who are viewing this thread

Back
Top Bottom