- #1
Thread Owner
In the past, food and alcoholic beverage makers got in trouble for attempting to cover the impact of inflation by diluting the content, or simply serving less, of their products while keeping the price constant: the same thing as rising prices, but optically more palatable to less than sophisticated consumers. That was the past. A new breed of industrious, high profit margin-seeking alcohol vendors have decided to skip this protocol entirely and instead of serving booze, have opted to replace the product outright.
The Latest "Inflation Evasion" Scam: Bars Serving Caramelized Rubbing Alcohol Instead Of Scotch | Zero Hedge
The Latest "Inflation Evasion" Scam: Bars Serving Caramelized Rubbing Alcohol Instead Of Scotch | Zero Hedge