I took a Dept of Ag graduate class on mushroom identification about 35 years ago and i only eat 'shrooms when I am 100% certain of their identity. I am not 100% certain about this one but believe it belongs to the non-edible group called "Boletes". This one looks like it could be one of the species in the genus Fuscoboletinus. A friend of mine has a little terrier like Toto and he has eaten these a couple of times and had to see the Vet as a result.
The instructor of the class I took highly recommended the book Mushrooms of North America by Orson Miller, Jr. You should easily find a used copy on ebay or amazon for a couple of bucks.
These days, we only eat easily identified morels, meadow mushrooms and puffballs. The puffballs can be the size of a softball and can make a nice lunch just by themselves, sliced and pan-fried. Pick them as soon as you see them because the bugs burrow into them pretty quickly.