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Cheers!

Now you're talking... that's some real treasure! I'll drink to that!
 
Maybe it is all sales appeal, in the mind of those who own breweries. I'm sure a different strain of yeast, probably could alter taste a slight bit. Not a beer expert so, don't really know answer to that one. But knowing, it originated from a bottle on a shipwreck of antiquity, it definitely is a strain over 100 years old. If you could get a bottle from a pirate ship, rightfully can be labeled as "Pirate Brew" and all pirates would drink it.
 
humm dinosaur beer ..,.bringing the so called dead back to life ... sourdough bread is well known to pass down yeast strains for many many years
 

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