Fried baloney sandwiches

[newnan man]

Who loves fried balony (Bologna)sandwiches? They were a favorite as a kid & I still love them. Thick slice of baloney, Swiss cheese all melted, big slice of onion & mayo on sourdough bread.

 

Amazon Forum Fav 👍

Minelab PRO-FIND 35 Waterproof Pinpointer Metal Detector for Experts with Tone ID & Adjustable Sensitivity - Grab it through Amazon!

[Gene Mean]

Never tried it but your recipe sounds really good.

 

[Gene Mean]

My wife said "Bleh" so I'll have to learn how to cook if I want one.

 

[traveller777]

We go out and get some Mennonite German Bologna, I fry it in butter, make a sandwich and have it with Tomato Soup. Hard to beat that meal.

 

[Jeff H]

It's been a while since I've had one but they are good !

 

[Johnnybravo300]

Oh yeah! You had me at FRIED!

 

[RTR]

Baloney is ok but you got to try some venison liverwurst ...With a tall cold one
https://venisonthursday.com/homemade-venison-liverwurst-recipe

 

[bezerk]

I actually found a small deli in Kansas City a few years ago that had them on the menu. Damned good!

 

[Gare]

Baloney is ok but you got to try some venison liverwurst ...With a tall cold one
https://venisonthursday.com/homemade-venison-liverwurst-recipe

RTR I DO NOT BELIEVE YOU on THIS !!! BRING me some over to TRY and PROVE ME WRONG 111

 

[metrotec]

Best I had was last year in Bardstown, KY. All of the above but with a pile of sauerkraut in the middle.
Loved them since I was a kid, loved the Bardstown better. Can't remember the restaurant, down town on a side street, and we were seated upstairs. Sauerkraut just made it POP!
Did the Bourbon Tour for 8 days, also vineyards + the oldest licensed vineyard in the nation.George Washington surveyed the land and it was on a mountain above the KY River. Est 1799

 

[Treasure_Hunter]

Who loves fried balony (Bologna)sandwiches? They were a favorite as a kid & I still love them. Thick slice of baloney, Swiss cheese all melted, big slice of onion & mayo on sourdough bread.

Use to eat them all the time growing up and thru my single days. I occasionally still have them now. Looks like our recipe is the same too. Mine was Spanish or Vidalia onion .

 

[Dign-nbama]

Thick baloney, Sharp cheddar fried in a little butter

 

[RTR]

RTR I DO NOT BELIEVE YOU on THIS !!! BRING me some over to TRY and PROVE ME WRONG 111

What, the liverwurst or the tall cold ones ?

 

[Gare]

What, the liverwurst or the tall cold ones ?

EXCUSE ME !11 BOTH OF UM 1!!1

 

[ArfieBoy]

Used to have them all the time growing up! Great memories... thanks for bringing them back! Used to make them all the time when I was a teenager. Now I'm gonna have to make a couple again, just for the memories!

 

[crashbandicoot]

Been eating them all my life and still do,usually a fried egg and baloney sammitch, with a little mayo on toast.

 

[petejc]

This is a bunch of Baloney....whats this have to do with metal detecting.........ha ha ha.. I crack myself up

 

[crashbandicoot]

This is a bunch of Baloney....whats this have to do with metal detecting.........ha ha ha.. I crack myself up

Crack me up to ,man.Lmao when I read this! You know you have to have nutritious food to metal detect!

 

[newnan man]

Best I had was last year in Bardstown, KY. All of the above but with a pile of sauerkraut in the middle.
Loved them since I was a kid, loved the Bardstown better. Can't remember the restaurant, down town on a side street, and we were seated upstairs. Sauerkraut just made it POP!
Did the Bourbon Tour for 8 days, also vineyards + the oldest licensed vineyard in the nation.George Washington surveyed the land and it was on a mountain above the KY River. Est 1799

I love Sauerkraut! Got to try that, thanks.

 

[crashbandicoot]

I love Sauerkraut! Got to try that, thanks.

Me too,it,s good with the baloney sammitch,either on it or a side!!!