LabradorBob (Missouri) said:Grandma's Squirrel Pot Pie
1 cup Bisquick (Original Recipe)
1 cup of milk
2 cans cream of mushroom soup
1 can sliced mushrooms (drained)
1 one pound bag frozen mixed vegetables (thawed and warmed on stove top)
2 large eggs
3 guttted/skinned/boiled/de-boned large gray squirrels cut into chunks.
1 teaspoon pepper
2 teaspoons salt
Pre-heat oven to 400 degrees.
mix eggs, bisquick and milk with a fork til blended well and set aside.
mix soups, meat and vegetables in ungreased 9 inch baking pan.
Pour blended batter on top til covered completely.
Cook 45 minutes or until crust is golden brown.
stefen said:LabradorBob (Missouri) said:Grandma's Squirrel Pot Pie
1 cup Bisquick (Original Recipe)
1 cup of milk
2 cans cream of mushroom soup
1 can sliced mushrooms (drained)
1 one pound bag frozen mixed vegetables (thawed and warmed on stove top)
2 large eggs
3 guttted/skinned/boiled/de-boned large gray squirrels cut into chunks.
1 teaspoon pepper
2 teaspoons salt
Pre-heat oven to 400 degrees.
mix eggs, bisquick and milk with a fork til blended well and set aside.
mix soups, meat and vegetables in ungreased 9 inch baking pan.
Pour blended batter on top til covered completely.
Cook 45 minutes or until crust is golden brown.
truckinbutch said:Yes you can , Shaun ..... If there's any left from the first sitting .
Another addendum : passing skinned , gutted squirrels over a strong lightbulb will reveal any stray shot/hair/ect embedded in the flesh so debridement can be completed before cooking .
shaun7 said:truckinbutch said:Yes you can , Shaun ..... If there's any left from the first sitting .
Another addendum : passing skinned , gutted squirrels over a strong lightbulb will reveal any stray shot/hair/ect embedded in the flesh so debridement can be completed before cooking .
I wouldn't mind doing all this...as long as he didn't have his little eyes open![]()
Smee said:shaun7 said:truckinbutch said:Yes you can , Shaun ..... If there's any left from the first sitting .
Another addendum : passing skinned , gutted squirrels over a strong lightbulb will reveal any stray shot/hair/ect embedded in the flesh so debridement can be completed before cooking .
I wouldn't mind doing all this...as long as he didn't have his little eyes open![]()
Just kill him first, and when you peel the hide off, use it to cover his eyes. You would probably want to remove the head before cooking . . . although one Choctaw friend of mine preferred them to be looking back at him at dinnertime.
shaun7 said:Now that you mention "hide" though, how many squarells would it take to make a decent sized dwelling?
stefen said:shaun7 said:Now that you mention "hide" though, how many squarells would it take to make a decent sized dwelling?
To make a dwelling (Native American tent or teepee) use the ration of 1 squarell per 15 nauga's or i bufallo per 120 squarells. There is a 27.50 (%) percent loss of hide area due to trimming of appendage excess.
Nauga hide, by the way, is exceptionally rare.![]()