the Old Red Tavern, Towanda Pa.'s 30 year old Butter

[jeff of pa]

parkay ?

The Boston Globe​

Boston, Massachusetts
06 Dec 1914, Sun

think maybe it fermented ?

 

[hollARDog]

Doubt it, just oil stored in water🤘

 

[miboje]

Strange, unless it had been pasteurized. We consume real, raw butter and even after being frozen it gets an off flavor.

 

[jeff of pa]

I don't know I always Bought Tubs of Margarine.
that is, Till they Removed the trans-fats, then I stopped using it all together. they destroyed the whole taste by taking trans-fats out.
I never liked the taste of real butter