S
stefen
Guest
Once you go black...
They are all pink....
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Once you go black...
Heh...They are all pink....
1 cup of grounds to 6 cups of water for me .
I top off The basket in a 6 cup coffee pot.
with loss of about a cup in the grounds, I have just enough to fit my
5 cup, coffee cup at a time.
milk ? Cream ? not even enough room in my Cup for Sugar
it Must be Black to be called Coffee View attachment 1223548
Processed sugar is bad for you, if you have to sweeten your coffee honey is much better for you.... I prefer mine black no sweeter most times but occasionally I will use some gullberry honey in it. I buy my honey raw from the bee farmers 3 pounds at a time.... We use no processed sugar in our home just pure honey....
THAT's NOT SYRUP! That's nectar! In the Corps we had the big 20 or 30 cup urns. 1lb can did nice. When it got to around 3/4 empty, another can and enough water to top it off. By Wednesday you'd get a real rush off it!I got this way from my Boss at the Night club.
He used to fill the Basket on a 10 cup coffee pot .
& since I only drank coffee, My days & nights consisted on Drinking the Syrup that
poured into my cups
Naw....... It'd just bust some of the veins in your eyes.Good gracious Jeff, I think that would stop my heart!
Oh man! What a terrible way to screw up a perfectly good cup of coffee........Coffee junkie here too. Although I like mine with cream and sugar.
And if it eats the spoon off the handle, you just add a couple teaspoons of water to thin it some, and it's good to go!I like mine strong, if my spoon want stand up in my coffee it is too weak...(Cowboy coffee)
Or, yer wife... "Honey, what is WRONG with you...? The dog is getting up-set!" "Marking Spots", you see...If you drink too much coffee, you may have to go to the bathroom many times everyday, which may upset your boss.