and cooking in south texas
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also a dab of butterSilver Searcher said:
Nice....just a squeese of lemon, and some black pepper for me
SS
notgittinenny said:What kinda fish are those? Almost look like some kinda carp..........NGE
no just a jobless beach person right now.you eat all of the crab those are softshell crab and very goodnaturegirl said:so, you're a homeless beach person, right? that last skillet looks delicious! Exactly what is cooking? And what part of those crabs do you eat?
DD-777 said:notgittinenny said:What kinda fish are those? Almost look like some kinda carp..........NGE
Redfish as they are called down on the Gulf. When I lived on the Chesapeake they call 'em Red Drum. I call 'em DELICIOUS...
No matter how you cook them - they are fantastic eatin'. Throw in the soft crabs and shrimp and Steve is gonna make me drive down to the coast for a fix...
Great post. Now I'm hungry...lol
ya, but a 20inch in south texas are keepers,these were just alittle over 20Woodland Detectors said:Yum! Baby Red fish Fillets!