Oven Dijon Mustard Pork Chops

[MiniMe]

4 - 6 pork chops 1/2" thick
Dijon mustard
Italian bread crumbs


Preheat oven to 375. Spray cookie sheet with nonstick spray. Coat both sides of each pork chop with Dijon mustard. Dredge each chop in bread crumbs, shake off excess. Place on coated cookie sheet and bake for approximately 20 minutes or until done. Do not turn over while baking.

 

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[EDDE]

i do the same thing but with reg mustard ,DOHHHH great idea

 

[River Rat]

I tried this tonight...turned out to be very good. Even the "boss" was impressed

RR

 

[MiniMe]

I tried this tonight...turned out to be very good. Even the "boss" was impressed

RR

Thanks, glad you enjoyed them....