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Boiled Clad Stew Today

bergie

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My annual clad boil was held today - now it's off to the Coinstar machine. Here's photo of the dirt boil.
If you do this don't use a pan you intend to reuse for food, never seem to get the dirt taste out of it...
 

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You need to boil them longer the taste fades away ;D
 
Looks like what Mom use to make :laughing7:
 
1: If you don't like the taste,you can always (change) it.

2:Even if a small serving,you still get your two cents worth.

3:Waiter,can i get my soup changed?

4: To see if its still good,check the expiration date.

5: Waiter,It needs just a little more george in it!

6: The special for today! Change soup
small bowl 3.50,Large bowl 5.25 you get your moneys worth.
 
LabradorBob (Missouri) said:
1: If you don't like the taste,you can always (change) it.

2:Even if a small serving,you still get your two cents worth.

3:Waiter,can i get my soup changed?

4: To see if its still good,check the expiration date.

5: Waiter,It needs just a little more george in it!

6: The special for today! Change soup
small bowl 3.50,Large bowl 5.25 you get your moneys worth.

7: Waiter did you change my soup?
 
I wouldnt use coinstar! any local bank branch with a coin counter will take a way less percentage and it will be free if u have an open account with them just saying. Most branchs in my area charge at most 3% compared to the coinstars 7 or 8+
 

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