truckinbutch
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Re: What's For Dinner?
Corned beef with brown sugar/horseradish sauce , cabbage and taters simmered in the broth , and
butter bread after several bud lights .
Dog will leave the bedroom tonight , prolly . Mebbie the wife ,too
Corned beef with brown sugar/horseradish sauce , cabbage and taters simmered in the broth , and
butter bread after several bud lights .
Dog will leave the bedroom tonight , prolly . Mebbie the wife ,too


Those look good AU24K.

.......NGE
so I eat them at the most once a wk. so far I have lost almost 30 lbs! tonight I will have chard stuffed w/ rice (brown of course) mushrooms, the chard stalks, garlic & squid, lemon juice & fresh parsley. sounds wierd, but very good. the squid can be tough so I chop it very small, & mix w/ the other ingredients. dip chard in hot water just to make pliable, lay out chard & place spoonful of stuffing on it. roll tightly, & place in steamer. doesn't take long to cook. you can replace squid w/ shrimp, or white fish. use cheese if wanted, I like parmesan. salt & pepper to taste. 






