surf
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- Jan 10, 2013
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I Think It's a Bloody Parrot
What would have been it's use?
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Surf, see if you can clean it, then post a close-up pic. Breezie
My thoughts are early 1900's at best. Assuming the wheat-back pennies (1909-1958) are from the same privy/pit, then this would be mid 20th Century (1900's), rather than mid 19th Century.
Hello Breezie,
Thanks for your help here. Cleaning is not my strong suit, as you can readily see.
I'm an old bottle digger, and have been lucky enough to find some other swell stuff over the years. I've no clue as to cleaning copper / brass items. I just read back a couple pages in the "Cleaning & Preservation" forum, and am now even more confused.
Baking soda / not baking soda, peroxide / hot peroxide, lemon juice / not lemon juice, aluminum jelly, and a few other 'secret sauce' recipes have left me head scratching.
I'd like to give some method a try, but am totally unknowing as to what to attempt...
Many thanks.
Hello Breezie,
I'm poised. Poised, I tell ya, to begin my first decrusting experiment. I want this to be a restorative and delicious experience. Will there be whisking?
I'm thinking a tangy organic lemon, sea salt, and warm water bath in ye olde plastic container. What parts lemon juice to salt? Just add water? How long a soak.
Sorry, I really am clueless & have not tried this before. I appreciate any assistance.
Tonight's likely victims are awaiting instructions...
There's many others waiting in the wings ready for further experimenting.