GirlWithWolf
Hero Member
- Joined
- Sep 17, 2024
- Messages
- 663
- Reaction score
- 2,469
- Golden Thread
- 0
- Location
- New Mexico and Texas
- Primary Interest:
- All Treasure Hunting
That sounds good! My grandma makes it from elk, deer, bison, even beef sometimes. It is the best. When I visited her and was on one of my hikes a raccoon decided to tag along for a while and we shared some when I sat down for a rest. He gave it a thumbs up too. (Note: I’m against feeding wildlife but it was one strip and where I was that raccoon will never see another human.)Backstrap rules !!
I made jerky a few years ago 30 pounds of it ! Last elk I got. Damn good !! Homemade teriyaki marinade, pineapple juice, soy sauce, , brown sugar... I'm sure I'm missing something, glad I have the recipe written down !and each piece sprinkled with pepper.... arms said WTF Brah !! Using a pepper grinder. I used 3 of the round dehydrators. Oh and liquid smoke !
Good morning everyone, leaving for Alaska this morning for our 7 day cruise. I hope it is a good one.
I like you though !!! 






